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Saône Gastronomic cruises in the autumn

Sunday, August 24, 2008

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This November, you can gorge with gastronomic glee on a leisurely cruise from Renaissance Lyon to beautiful Burgundy where the focus is firmly on top-notch French food and wine. Four gastronomic meals will be served onboard with a mouth-watering welcome dinner lovingly prepared by renowned chef Paul Bocuse.  A sommelier is on hand to ensure you [...]

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